oilvef.blogg.se

1. #BARBECUE CHICKEN SKIN#
2. #BARBECUE CHICKEN MAC#

Ok… so corn on the cob is a classic but if you’re looking to spoil your guests, serve them some homemade corn pudding.

Sweet, crunchy, buttery corn on the cob is a crowd-pleaser that’s perfect for backyard BBQ’s, picnics, and summer cookouts. Slather on some butter, a pinch of salt, pepper and you’re ready for summer. This classic side dish pairs perfectly with BBQ chicken. Since you’re probably already using the grill, why not add some corn on the cob! The sweetness also cuts the richness of the barbecue, making it an excellent side dish. Whether you make sweet potato fries, baked sweet potatoes, or mashed sweet potatoes, you’re sure to satisfy a hungry crowd. Just like potato, its sweet cousin also makes for a satisfying and flavorful side dish.

#BARBECUE CHICKEN SKIN#

You can leave the skin on or peel them off – either way, they will taste incredible, especially when served alongside barbecue chicken. This process breaks up the starches on the spuds’ surface, making them super crispy without having to cook them in too much oil. The key is to boil them for 3 minutes before baking.

These wedge fries taste oh so sinful you might think they’re deep-fried, but they’re not – they’re baked! How do you achieve such rich and flavorful wedge fries without soaking them in tons of oil? It’s a refreshing side that pairs perfectly with the savory main dish. Filled with Fusilli pasta, tomatoes, cucumbers, olives, and feta cheese. But my personal favorite is a good Greek pasta salad. There are so many different types of pasta salad you can make. Making biscuits for the first time? Here’s a tip: do not over mix the batter, or else it won’t rise. Spread some butter on top and you’ve got classic comfort food that is sure to be a crowd-pleaser. Especially when they’re served up with BBQ chicken, beans, and all the fixings. It doesn’t get much better than fluffy homemade biscuits. If you really want to impress your guests, you can also serve it with jams or jellies. Top with some butter or honey and you’ve got the perfect side. But cooking up some sweet, fluffy homemade cornbread from scratch. Who ever heard of a cookout without the bread! Of course, I’m not talking about those pre-made mixes.

CornbreadĬornbread is another long-time staple at any backyard BBQ.

#BARBECUE CHICKEN MAC#

Now, who doesn’t love mac and cheese? This side dish is so creamy and satisfying, it’s always welcome at any party – especially barbecues! The cheesiness complements the smoky and savory flavors of the barbeque, creating a drool-worthy partnership. Plus, it’s incredibly easy to whip up! Just chop some cabbage, onions, and carrots, mix, and season with your preferred dressing.Īnd if you’re in a hurry, you can always use pre-packaged coleslaw for a quick and easy shortcut. Whether you opt for the rich and creamy mayo-based slaw or the tangy vinegar-based one, creamy coleslaw pairs perfectly with the savory flavors of barbecue chicken.īoth slaws have light and zesty flavors that balance out the smokiness of the chicken. You can make this in the crockpot or on the stovetop. Combine navy beans, bacon, onion, molasses, mustard, ketchup, brown sugar, and Worcestershire sauce for that classic baked bean flavor. Sweet baked beans are a backyard BBQ classic. 17 Savory Side Dishes to Eat With BBQ Chicken 1. From veggies to beans to starches, these sides will set your barbecue feast apart from all the rest.

You just can’t have a good BBQ without creamy potato salad or sweet baked beans.īut what else can you serve with barbecue Chicken? Well, worry not, because I’m here to guide you. In fact, as much as I love BBQ chicken, it’s the side dishes that really complete the experience for me. When it comes to summer barbecues, you can never go wrong with the classics.